A LA CARTE
focaccia, honey butter – $10
sesame oil, radish, thai basil – $12
foie parfait, quince gel, hazelnut praline – $8
radish, miso citrus dressing, rice crisps, comte – $14
the classics, chips – $24
tapioca, provolone, grana padano, gochujang emulsion – $16
seasonal seafood, lime ponzu – $25
tom kha, gai lan – $38
red wine jus, frites – $43
daily rotating selection, ask us about our flavours – $6
lemon curd, chantilly cream – $12